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Coffee has a slightly bitter flavor, although full and highly aromatic, when infused as a drink or used in cakes, ice cream, desserts and baking as a flavoring.
Peaches are the star fruit in the summer and their characteristics make them versatile in the kitchen.
Fruit is healthy, full of vitamins, minerals and other nutrients. It plays an important part on a healthy diet. Learn the traditional ways to prepare fruit and find new ways to serve it.
Corn has many possibilities as a grain. It is no wonder corn is such a mainstay in our diet. With so much versatility, nutrition, and deliciousness, corn is going to be around for a long time.
Oat or, usually, oats is a super food your should keep close to your heart. It offers nutrition for a lifetime.

You can use quinoa for dessert recipes as well as for a main course or side dish. Give quinoa a try. Go ahead and add cooked quinoa to your favorite pancake or muffin recipe for a brand-new take on healthy eating.

A great way to pack in the nutrition is to incorporate quinoa into your old classic recipes. Quinoa will not only add nutrition, but also new flavors and textures.

You may have already started to gather a few favorite quinoa dishes.  But, if you keep making the same recipes over and over, you may get just as tired of quinoa as you have with rice.

Thanks to modern methods of cold storage, good quality meat is available all year round, free from the seasonal shortages of the past.