Baked ziti
Everyone seems to love Italian food. One favorite is Italian baked ziti. Pasta, tomato sauce, cheese, what's not to love?
Quick Italian pizza
Who doesn't love pizza? Whether your eight or eighty, everyone seems to enjoy a good slice (or two) of authentic Italian pizza.
Pasta e fagioli
Pasta e fagioli is an old Italian stew that the peasants ate because it was easy to make, inexpensive, and hearty. Serve with crusty Italian bread.
Italian tomato sauce
Everyone loves Italian tomato sauce. It is found on many different authentic Italian dishes such as spaghetti, pizza, ziti, lasagna, etc.
Croque madame
Top a croque monsieur with a fried egg and a some béchamel sauce to make a croque madame.
Croque monsieur
A delicious hot sandwich. Serve with French green salad for a light meal.
Quiche Lorraine
Quiche Lorraine is a savory pie made of cream, eggs, and bacon. It takes the name from the Lorraine area in France, famous for its bacon. Cheese is often added to the ingredients.
French style peas
This French style peas recipe is an example of how a touch of herbs makes a huge difference in taste.
Boiled potatoes from Norway
In Norway, boiled potatoes with parsley and butter are a very popular side dish and they are served frequently, virtually every evening, in Norway.
Swedish meatballs
Swedish meatballs are cooked in the pan. Serve meatballs with Swedish gravy.
