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Roast chicken with stuffing from Switzerland

Serve the roast chicken with some vegetables on the side and potatoes -for a flair of the French-speaking or German-speaking cantons- or pasta -as the Italian-speaking cantons are fond of.

Roast chicken

Terrific tandoori chicken

Tandoori chicken often forms the main dish of Indian cuisine, as it has since the time of the Moguls. But it is complemented well by some well-prepared naan.

Taj Mahal, India

Danish roast duck, andesteg

Andesteg is a wonderful recipe to use with wild game in season; it is also a recipe to try when you want to give your thanksgiving or Christmas celebrations international flair.

Little Mermaid, Copenhagen

Amish stuffing

First make your own broth - Use the the liver, gizzard, neck, and any other parts included with you turkey.

Turkey with stuffing

Where to go from here?

First step would be stocking the staples you need to cook international. Why not follow the recommendations in our basic pantry?

Everything we know about wine is the wine cellar. Get started with wine. Know the basic types, how to taste it, and what is behind the names. Wine begins in the grapes and so should you.

Wherever you are

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