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Indian cuisine

Indian food

India is an ancient land full of rich, vibrant cultures blended together. The same could justifiably be said of its cuisine. Indian food is as diverse as the gods of that exotic land and each speaks in a different voice.

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India, country of yogurt and onions

Back a few years ago when I was on a trip to India, I noticed that many dishes were cooked in yogurt sauce and that sautéing of onions was one of the favorite ingredients in most recipes.

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Where to go from here?

First step would be stocking the staples you need to cook international. Why not follow the recommendations in our basic pantry?

Everything we know about wine is the wine cellar. Get started with wine. Know the basic types, how to taste it, and what is behind the names. Wine begins in the grapes and so should you.

Wherever you are

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