International
Found in many different countries.
Sauces
Sauces complement a dish, adding flavor and texture, turning dry, unpalatable food into juicy, appetizing fare. The skill to prepare outstanding white sauce is one of the characteristics of a great cook.
Meat
Thanks to modern methods of cold storage, good quality meat is available all year round, free from the seasonal shortages of the past.
Main meal
The main meal is the occasion when we get most of our allowance of nutrients for the day; early afternoon or early evening, call it lunch or dinner, it does not matter.
Snacks
To snack or not to snack, that is the question. Most people need a boost between meals. That is when snack time comes into place.
Goodness in a glass
Juices and smoothies are a healthy option for those who would not eat fruit or drink milk other way.
Cooked desserts
Fresh fruit is healthy, no doubt, however, there are celebrations and special occasions where munching a simple piece of fruit as dessert does not make justice to the event and the meal.
Cheese essentials
Snack or cooking ingredient, there is a whole world of cheeses. Cheese makes a wonderful addition to many dishes and can also be the main ingredient.
Ways with eggs
Eggs are one of the most versatile ingredients. Not only eggs are used in almost every cuisine, they are cooked in many different ways, in sweet and savory dishes, and eggs can appear at breakfast, lunch or dinner.
Garden herbs
Creating an herb garden is fun and practical. The aromas are wonderful, the view is beautiful, and many can be used as medicines or for cooking. Growing them is easy. They're hardy and thrive well in all kinds of soils. But for optimal results, it's helpful to keep in mind a few things about each specific one.
Pantry essentials
The food stocked in your pantry represents the difference between assembling a healthy, wholesome meal and dinner time depression or unplanned take out disaster.